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Author Archive | Chef Naoko

Special One Day Oregon Matsutake Kaiseki Dinner

Now is the season for Matsutake mushrooms, and I found such a good quality supply from our local Spring Water Farm that I decided to prepare a Kaiseki course especially for this rare and expensive delicacy. This is a one night only event this coming Thursday, October 15th, at $95 per person (food only), and […]

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Tour de Dumpling

Chef Naoko will be one of the exhibiting caterers at Tour de Dumpling on Thursday April 2nd, 6:30 to 9:30 at Ecotrust. Entrance is by ticket only at $20. We hope you can join us at Tour de Dumpling to sample many different versions of Dumpling, including Dumpling Chef Naoko style. Tour de Dumpling April 2 […]

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